HELSINKIBoats
Catering
Our lovely private chef Karina offers high quality dining experiences with a professional touch. Fresh and exciting flavors, spectacular dishes and excellent service. Contact us and we will plan the most memorable summer event together.

tasty &
delicious
Helsinkiboats
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Gaspacho shot and crispy parma ham
Crayfish ceviche, gem salad and yuzu lime cream
Tartar / Buckwheat Tartar and Black Aioli
Crispy crostini, blackcurrant and duck confit
Ceasar naturel
Roasted beets with walnuts, truffle honey and goat cheese
79€ / person
”Chefs tapas"
Sweet potato salad, feta, cashew nuts and chimmichurri vinegrette
Roasted figs, arugula and parma ham
Lightly flamed salmon, strawberry salsa / Roasted eggplant, tahini yoghurt and pomegranate apple
Manchego french fries, truffle mayonnaise and cress
Rosemary focaccia and beetroot
79€ / person
Appetizers
Porcino cappuchino
Main course:
Lightly flamed salmon, basil yogurt and potatoes fried in brown butter
Vegeterian: Grilled king oyster mushroom, basil yogurt, potatoes fried in brown butter and crispy kale
Cheese plate and truffle honey
Dessert
Cheese cake and wild berries
79€ / Person

Creamy pumpkin soup

Lightly flamed salmon

sugar salted beetroot salmon

beetroot fennel salad

smoked duck and blackcurrant

Client testimonials





